This recipe is awesome and good for the macros too. It has a little kick to it, but it’s so so good. We start with ground chicken, and cook that in a little chili oil. The sauce is what takes it over the top. A touch of coconut sugar, a super clean buffalo sauce, rice vinegar, ginger and garlic. That’s all there is to it. Topped with green onions and toasted sesame seeds.
Calories=512 . Fat- 28G, Protein-41G, Carb-26g